The Enzymatic Oxidation of Cysteamine to Hypotaurine

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The enzymatic oxidation of cysteamine to hypotaurine. Purification and properties of the enzyme.

The enzyme oxidizing cysteamine to hypotaurine has been extracted from horse kidney and purified. The final product behaves as a single protein when analyzed in the ultracentrifuge, by starch gel electrophoresis, and by filtration on dextran gels. The sedimentation coefficient of the pure product is s2o, = 5.9. The molecular weight determined by the Yphantis procedure (22) is 83,000. Nonheme ir...

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ژورنال

عنوان ژورنال: Journal of Biological Chemistry

سال: 1966

ISSN: 0021-9258

DOI: 10.1016/s0021-9258(18)96514-2